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Smokin’
May 19th, 2008 · 3 Comments · beer, food, music, wine
Please don’t think for a minute that I shall ever carry out my threat to open that soul food restaurant. Not because squirrel brains are unsafe. There are good reasons to eat the rest of the squirrel, anyway. It’s just that, as a plan, I don’t see it coming together. However, it would still be [...]
Tags: andouille·clifton chenier·Damien Delecheneau·Grange Tiphaine·recipe·red beans and rice·Riage Tournant·soul food·squirrel·tasso